Delhi, the capital city of India, is famous for its rich and diverse cuisine. During weddings, caterers in Delhi serve a variety of food items for the main course that cater to the taste buds of all the guests. Here are some of the popular food items prepared by the top caterers for the main course during weddings.
Butter Chicken - Butter Chicken is a popular North Indian dish that is made with tender pieces of chicken cooked in a rich and creamy tomato-based sauce. It is usually served with naan or rice.
Dal Makhani - Dal Makhani is a popular Punjabi dish that is made with black lentils and kidney beans cooked in a rich and creamy tomato-based sauce. It is usually served with rice or naan.
Chole Bhature - Chole Bhature is a popular North Indian dish that is made with spicy chickpeas cooked in a tomato-based sauce and served with deep-fried bread called bhature.
Biryani - Biryani is a popular South Asian dish that is made with basmati rice and a variety of meats, vegetables, and spices. It is usually served with raita or salan.
Kadhi Chawal - Kadhi Chawal is a popular North Indian dish that is made with yogurt and chickpea flour cooked in a spicy tomato-based sauce and served with rice.
Paneer Makhani - Paneer Makhani is a popular North Indian dish that is made with paneer cooked in a rich and creamy tomato-based sauce. It is usually served with rice or naan.
Hence, caterers in Gurgaon serve a variety of delicious and flavorful food items for the main course during weddings. The above-mentioned food items are some of the most popular and loved dishes that cater to the taste buds of all the guests. If you're planning a wedding in Delhi, make sure to include these food items on your menu to ensure that your guests have a delightful culinary experience.
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